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From the Crown Classic Cookbook series–which features a collection of the world’s best-loved international cookbooks, specially adapted for use in American kitchens.
Crown Publishers, 1989
Hardcover, 256 Pages, 5.8 x 8.6 inches
The Soup and Bread Cookbook
Regular price $19.95
Scandinavian Feasts: Celebrating Traditions throughout the Year
Regular price $18.95
Scandinavian Cooking
Great Whole Grain Breads